Appetizer: Individual Crudite’ in bread with spinach dip
Salad: Caesar Salad
Entrée: Beef Burgundy Or Chicken Marbella
Side: Garlic Mash
Side: Green Beans with Bleu Cheese and Bacon
Dessert: Lemon Tart & Apricot Tart with garnish of raspberry and mint and whipped cream
* Vegetarian and Gluten-Free options available. Please let us know if you have any allergies or dietary restrictions.
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